MALTA

7000 years of history and culture!

Home to three UNESCO World Heritage sites – the cultural capital city of Valletta, the jaw-dropping Hal-Saflieni Hypogeum, and seven magnificent Megalithic Temples

Also, visit museums, temples and archeological sites, forts, towers, and other historical sites

And the food! Maltese cuisine is a treat to the palate, and it can easily be described as a delightful celebration of Mediterranean flavors with a tasty chunk of history thrown in

• Maltese cuisine is heavily influenced by Italy, particularly Sicily, but with a dash of Arab/North Africa and a hefty pinch of Malta’s own
• Starters tend to be soups, pasta, risotto, antipasti or dips with bread or biscuits, while mains include pasta and potato bakes at home, but eating out is generally meat or fish